Yeti Foods
Yeti Foods aims to create an initial minimum viable product (MVP) of a holistically engineered mycoprotein meat alternative. The MVP will demonstrate the potential of the project's platform technology and serve as the basis for fundraising and the establishment of a spin-out company at the end of the project.
Project summary
Purpose
to create an initial minimum viable product (MVP) of a holistically engineered mycoprotein meat alternative.
Host university
Technical University of Denmark (DTU)
Funding per year
DKK 6,5M
Duration
Three years
Expected outcome
Viable startup that can raise seed or Series A financing
Project leaders
See who heads the Yeti Foods project on its mission to create an initial minimum viable product (MVP) of a holistically engineered mycoprotein meat alternative.
“My focus is impact. Yeti Foods addresses a space with significant societal and environmental effects and an untapped commercial potential.”
Tue Rasmussen
Entrepreneur in Residence